The Disney Parks Blog shared details on the upcoming changes coming to Disney’s Coronado Springs Resort. The previously announced table service restaurant along Lago Dorado will be called Three Bridges Bar and Grill and it will sit in the center of the lake at Villa del Lago. This restaurant is in addition to Toledo – Tapas, Steak & Seafood which will be located at the top of the new Gran Destino Tower.
In addition to the new restaurants, two new lounges are also coming to the resort. The Dahlia Lounge will be located next to Toledo at the top of the Gran Destino Tower, and the Barcelona Lounge will be in the lobby of the tower.
Additional details on the new experiences are as follows:
Three Bridges Bar & Grill
The menu includes sandwiches and shared plates. Shared plates include Curry-Lentil Hummus, Szechuan Peppercorn Wings and Stuffed Mushrooms. The entree menu includes the Villa del Lago Salad with arugula, frisee, warm Yukon potatoes, white beans, and asparagus tossed in a bright sherry vinaigrette. Also featured are Braised Pork Tacos, Grilled Skirt Steak, Harissa Lamb Chops, Crispy Chicken Sliders and the Three Bridges Signature Burger. This burger comes with crispy potato, Manchego cheese, roasted garlic-lemon aïoli, arugula and tomato.
Dessert offerings include warm churros with Espelette pepper sugar and chocolate sauce or a vanilla custard Mickey tart with compressed pineapple and tropical sorbet.
The restaurant also has multiple signature house-made sangrias, cocktails, craft beers from around the world, and a variety of wine styles from Spain and California. Family-friendly non-alcoholic beverage options will also be available.
This rooftop lounge will feature whimsical forms, colors, unique lights, and especially unique libations and dishes. Here you’ll find an array of wines hand-selected by one of our resident master sommeliers, including Spanish cavas. Cocktails are made with exceptional spirits and ingredients hand-crafted by talented mixologists.
On the menu are several delicious tapas and plates. Tapas options include Chilled Marinated Mussels ‘Escabeche,’ Olive Oil-poached Tuna with Lemon, Valdeon Blue Cheese, or Traditional Tortilla Espanola’ Spanish Potato Omelet. Plates include Savory Churros, Roasted Beets, Head on Prawns, Espelette-dusted Marcona Almonds and more.
Will feature eclectic patterns and colors inspired by the beautiful aesthetic of Barcelona, Spain. This lounge will offer a European coffee experience as well as Spanish and classic American pastries and breakfast items. Healthful breakfast items include blueberry-lavender honey yogurt with flaxseed granola and fresh-squeezed orange juice.
While the coffee experience will be available throughout the day, as the afternoon rolls around, the Barcelona Lounge transitions into an artisanal cocktail bar featuring a variety of tonics to complement an international gin collection. The collection includes a house-crafted signature Gran Destino Gin Tonic infused with orange saffron. A premium sampling of select wines will also be poured in addition to Spanish and American craft beers. There will also be a menu featuring small plates with savory options like Spanish charcutería and artisanal cheeses, Lentil Hummus ‘Aceitunas’ Marinated Olives and more.