The Disney Parks Blog shared the full event schedule for this year's Epcot Food and Wine Festival:
- New Scotland, Land of Food And Drink (Sept. 28), $95 or $115
- New Spirits Confidential (Nov. 1), $80 or $95
- New Parisian Breakfast (Saturdays), $37
- New Hibachi Experience (Oct. 8, 15, 22, 29, Nov. 5), $120
- “3D” Disney’s Dessert Discovery (Oct. 4, 11 and 25), $55 or $90
- Epcot Wine Schools (Sept. 29, Oct. 27, Nov. 3), $135 per person
- Culinary Adventures in Signature Dining (more than 25 dinners throughout the festival; prices vary)
- Mixology Series: Taste, Shake and Indulge Like the French (Saturdays), $65
- Kitchen Memories (Sept. 27, Oct. 4, 11, 18, 25, Nov. 1, 8), from $110-$170
- Cheese Seminars (Sept. 28, Oct. 5, 12, 19, 26, Nov. 2, 9), $80
- Party for the Senses (Oct. 5, 12, 19, 26 and Nov. 2), $145, $180 or $285
- Food & Wine Pairings (Tuesdays, Thursdays), $55
- Sweet Sundays (Sept. 29, Oct. 6, 13, 20, 27, Nov. 3, 10), $99
- The Discovery of Chocolate (Oct. 13 and 27), $75
Additional events include Italian and French pairings and lunches, and a Mexican tequila lunch. Guests also can book special festival experiences including daily Culinary Demonstrations ($14), Mixology Seminars ($15) and Wine, Beer or Spirit Seminars ($14). Inside-the-park festival dining experiences as well as culinary and beverage programs require park admission fees. Event updates and details will be posted on the Epcot International Food & Wine Festival Facebook page in August.
Tickets to these events go on sale at 7 AM on August 13. Guests can call 407/WDW-FEST (939-3378) for tickets/reservations. This year's Food and Wine Festival runs from September 27 through November 11.
