The 38th annual Festival of the Masters event is taking place at Downtown Disney from November 8-10. The event features a collection of artists and limited-edition paintings, photography, sculptures, jewelry and more.
There will also be live music and certain dining locations will offer select mixed beverages in a program called "Mixers and Masters."
From the Disney Parks Blog:
How about Caveman Painters Punch from T-Rex Café, or a Picasso Punch from Paradiso 37 . . . the Pinkberry Martini from Wolfgang Puck Café or a Blue Nile from Rainforest Café. Fulton’s Crab House will be pouring sangria, and Portobello has a Strega-rita (Strega is an orange-flavored Italian liqueur). Sip a Huckleberry Lemonade at Splitsville, a pineapple mojito at Bongos Cuban Café or a fruity Planet Feature Presentation from Planet Hollywood. Pick judiciously, there are lots of interesting tastes to try.
Three times a day you can stop by “The Art of Mixology” at the Waterside Stage, with experts showing what goes into making an artfully delicious cocktail during each 10-minute demo.
Festival hours are 10 a.m. – 5:30 p.m. November 8 and 9, and 10 a.m. – 5 p.m. on November 10. Admission and parking are free.
