The Disney Parks Blog announced a "Food Truck Takeover" from January 16-18th. During that time, the Superstar Catering truck will be operated by the chefs from Trattoria al Forno. They will be serving three of the restaurant’s most popular dishes: an oversized beef and spinach meatball in a sourdough bread bowl (inspired by the restaurant’s Polpetta Gigante) with housemade “Sunday gravy” ($12.25); lasagna ($10.75), and tiramisu ($6).They will also be serving Sogno d’Italia Chianti from Tuscany from the restaurant's wine list.
The truck will remain at it's Downtown Disney home at Exposition Park. The Park will be open from 12:00 PM – 11:00 PM daily.